Experimenting with tapping red and silver maples in addition to sugar maples. Though red and silver maples have lower sugar concentrations in their sap, using reverse osmosis before boiling can make it easier to process maple syrup from these two species.

Tribe: Saint Regis Mohawk

View Source Document: Climate Change Adaptation Plan for Akwesasne

Year: 2013

Climate Hazards

Shifting Species, Habitats, and Ecosystems

Assets

First Foods
Natural Resources - Terrestrial (forests, woodlands, grasslands, shrub steppe, alpine, tundra, etc.)
Tree Canopy

Types

Planning & Management