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Learn the art of canning to preserve food for the future. This helps with food security and well-being because when you can your product you know what’s going in there – your food is not processed commercially.

Tribe: Saint Regis Mohawk

View Source Document: Climate Change Adaptation Plan for Akwesasne

Year: 2013

Topic: Strategies for food preservation (view all topics in the plan)

Region: Northeast

Climate Hazards

Multiple Hazards - All Hazards

Assets

Agriculture / Food Supply
Cultural Resources

Types

Public Education & Outreach

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